Dirce Y. Kabuki: search on Z-Library

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1

Modelling the growth of Listeria monocytogenes in fresh green coconut (Cocos nucifera L.) water

Eduardo H.M. Walter, Dirce Y. Kabuki, Luciana M.R. Esper, Anderson S. Sant'Ana, Arnaldo Y. Kuaye

Journal:

Food Microbiology

Year:

2009

Language:

english

File:

PDF, 161 KB

english, 2009

2

Dissemination of Enterococcus faecalis and Enterococcus faecium in a Ricotta Processing Plant and Evaluation of Pathogenic and Antibiotic Resistance Profiles

Fernandes, Meg da Silva, Fujimoto, Graciela, de Souza, Leandro Pio, Kabuki, Dirce Yorika, da Silva, Márcio José, Kuaye, Arnaldo Yoshiteru

Journal:

Journal of Food Science

Year:

2015

Language:

english

File:

PDF, 665 KB

english, 2015

3

QUALIDADE MICROBIOLÃGICA DE RICOTAS PROVENIENTES DE UM LATICÃNIO LOCALIZADO NO SUL DE MINAS GERAIS

Da Silva Fernandes, Meg, Fujimoto, Graciela, Kabuki, Dirce Yorika, Kuaye, Arnaldo Yoshiteru

Journal:

Revista de Ciência Veterinária e Saúde Pública

Year:

2018

File:

PDF, 198 KB

2018

4

Formation of multi-species biofilms by Enterococcus faecium , Enterococcus faecalis , and Bacillus cereus isolated from ricotta processing and effectiveness of chemical sanitation procedures

da Silva Fernandes, Meg, Coelho Alvares, Ana Carolina, Martins Manoel, João Gabriel, Ramires Esper, Luciana Maria, Kabuki, Dirce Yorika, Kuaye, Arnaldo Yoshiteru

Journal:

International Dairy Journal

Year:

2017

Language:

english

File:

PDF, 1.89 MB

english, 2017

5

Behavior of Listeria monocytogenes in a multi-species biofilm with Enterococcus faecalis and Enterococcus faecium and control through sanitation procedures

da Silva Fernandes, Meg, Kabuki, Dirce Yorika, Kuaye, Arnaldo Yoshiteru

Journal:

International Journal of Food Microbiology

Year:

2015

Language:

english

File:

PDF, 677 KB

english, 2015

6

Biofilm formation on stainless steel as a function of time and temperature and control through sanitizers

Rosado de Castro, Marcília, da Silva Fernandes, Meg, Kabuki, Dirce Yorika, Kuaye, Arnaldo Yoshiteru

Journal:

International Dairy Journal

Year:

2017

Language:

english

File:

PDF, 916 KB

english, 2017

7

Influence of high isostatic pressure and thermal pasteurization on chemical composition, color, antioxidant properties and sensory evaluation of jabuticaba juice

Geraldi, Marina Vilar, Betim Cazarin, CÃnthia BaÃº, Dias-Audibert, FlÃ¡via LuÃsa, Pereira, Gustavo Araujo, Carvalho, Gabriela GuimarÃ£es, Kabuki, Dirce Yorika, Catharino, Rodrigo Ramos, Pastore, Gla

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2020

File:

PDF, 244 KB

2020

8

Formation and dispersal of biofilms in dairy substrates

P P Alonso, Vanessa, Y Kabuki, Dirce

Journal:

International Journal of Dairy Technology

Year:

2019

Language:

english

File:

PDF, 248 KB

english, 2019

9

Biofilms of Enterococcus faecalis and Enterococcus faecium isolated from the processing of ricotta and the control of these pathogens through cleaning and sanitization procedures

da Silva Fernandes, Meg, Kabuki, Dirce Yorika, Kuaye, Arnaldo Yoshiteru

Journal:

International Journal of Food Microbiology

Year:

2015

Language:

english

File:

PDF, 1.10 MB

english, 2015

10

Biofilm formation of Enterococcus faecium on stainless steel surfaces: Modeling and control by disinfection agents

Santos Rosado Castro, Marcília, da Silva Fernandes, Meg, Kabuki, Dirce Yorika, Kuaye, Arnaldo Yoshiteru

Journal:

Journal of Food Process Engineering

Year:

2017

Language:

english

File:

PDF, 666 KB

english, 2017

11

Isolation, comparison of identification methods and antibiotic resistance of Cronobacter spp. in infant foods

Carvalho, Gabriela GuimarÃ£es, Calarga, Aline Parolin, Teodoro, Josie Roberta, Queiroz, Murilo Mariz, Astudillo-Trujillo, Carlos A., Levy, Carlos Emilio, Brocchi, Marcelo, Kabuki, Dirce Yorika

Journal:

Food Research International

Year:

2020

File:

PDF, 1.66 MB

2020

12

Quorum sensing in Enterococcus faecium, Enterococcus faecalis and Bacillus cereus strains isolated from ricotta processing

Fernandes, Meg da Silva, Esper, Luciana Maria Ramires, Kabuki, Dirce Yorika, Kuaye, Arnaldo Yoshiteru

Journal:

Year:

2018

File:

PDF, 1.66 MB

2018

13

Enterotoxigenic profile, antimicrobial susceptibility, and biofilm formation of Bacillus cereus isolated from ricotta processing

da Silva Fernandes, Meg, Fujimoto, Graciela, Schneid, Isabela, Kabuki, Dirce Yorika, Kuaye, Arnaldo Yoshiteru

Journal:

International Dairy Journal

Year:

2014

Language:

english

File:

PDF, 691 KB

english, 2014

14

Competitive and/or Cooperative Interactions of Listeria monocytogenes With Bacillus cereus in Dual-Species Biofilm Formation

Alonso, Vanessa Pereira Perez, Harada, AndrÃ©ia Miho Morishita, Kabuki, Dirce Yorika

Journal:

Frontiers in Microbiology

Year:

2020

File:

PDF, 2.18 MB

2020

15

Occurrence and Characterization of Enterotoxigenic Potential of S taphylococcus Isolated from Dairy Products

Martins, Isabela Mateus, Kabuki, Dirce Yorika, Miya, Norma Teruko Nago, Pereira, José Luiz

Journal:

Journal of Food Safety

Year:

2014

Language:

english

File:

PDF, 283 KB

english, 2014

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